94, Wine Enthusiast
Fascinating but restrained flavors of apricot, yellow plum and raspberry are revealed on the palate, backed by subtle acidity and a nice, dry tension in the balance. This elegant wine is light amber/ salmon in color, and offers complexity, depth and a mouthwatering texture. (JG)
93, Wine Spectator
Succulent and seductive, with festive raspberry and lemon crème brûlée flavors accented by fresh gingerbread and spice tones, which glide on the creamy finish.
James Suckling
The elegant pinot noir component of this light-bodied but full-flavored wine. The color is amber-pink and the aromas are vivid in black cherries and raspberries, leading to a delicate, tangy yet silky palate of yellow plums, ginger and toast. Nicely dry. Made with 77% pinot noir and 23% chardonnay.
WINEMAKER NOTES
Wedding Cuvée is our interpretation of a Blanc de Noirs. In blending this wine we chose Pinot Noir lots that were extremely expressive and fruit forward. Then in a decided step away from convention, we blend in a bit of steely Chardonnay to add a firm acid backbone. Hand harvested in the chill of early morning our Pinot Noir is gently pressed as whole clusters. The juice slowly ferments in stainless steel tanks at 62° to 65°f retaining bright fruit aromas and flavors in the wine. The dosage for the 2019 Wedding Cuvée is 8 mls Blanc de Noir Lex, 12 mls 2019 Rued Clone Chardonnay.